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Breakfast

Old Fashioned Hot Water Cornbread

This basic hot water cornbread is shaped into cakes and fried in hot fat in a skillet. The hot fat can be shortening or vegetable oil, but bacon drippings would add some very nice flavor. Hot water cornbread is also known as corn pone, hoecakes, or corn dodgers. The corn cakes are an old-time Southern staple. Some people use a self-rising cornbread mix in the cakes, and some add a small amount of flour or sugar. This version is very basic. No flour, no baking powder—just cornmeal, water, and salt.

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Breakfast

Vegan Cornbread

Perfectly sweet vegan cornbread with whole corn kernels. Wonderfully moist and tender and makes the perfect side dish. Ideal comfort food! This vegan cornbread fits perfectly into the category of vegan comfort food! This vegan cornbread is something between bread and cake. I wanted it to be sweet so there is some brown sugar added which adds just the right amount of sweetness. It’s perfectly sweet but not overly sweet.

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Breakfast

Grandma’s Sweet Buttermilk Cornbread

Vintage Recipe Revamp: Sweet Buttermilk Cornbread Made with All-Natural Homemade Cornbread Mix. My friends, bake some Grandma’s Sweet Buttermilk Cornbread to enjoy with your friends and family. The tender and moist crumb are truly heavenly. You will not regret it and will be inexplicably happy that you did! I promise.

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Breakfast

Glazed Cornbread

Vintage Recipe Revamp: Sweet Buttermilk Cornbread Made with All-Natural Homemade Cornbread Mix. My friends, bake some Grandma’s Sweet Buttermilk Cornbread to enjoy with your friends and family. The tender and moist crumb are truly heavenly. You will not regret it and will be inexplicably happy that you did! I promise.

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Breakfast

The Ultimate Healthy Cornbread

An easy recipe for classic cornbread with a healthy makeover! Lightly sweetened, perfectly tender and guilt-free! For the base of this healthy cornbread, you’ll use a combination of cornmeal and white whole wheat flour. This gives your cornbread the perfect tender texture, while still letting the comforting corn flavor shine!

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Breakfast

Homemade Skillet Corn Bread

One of the things I love most about cornbread – besides the taste – is how simple it is to make. Seriously though. One bowl, one skillet and you’re on your way to skillet cornbread heaven. To be honest, this cornbread recipe is prettier and healthier than other versions. Cornbread is so comforting and utterly delicious!

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Breakfast

Sweet Honey Jalapeno Cheddar Cornbread Biscuits

These are a cross between a sweet honey cornbread muffin and a buttery biscuit with a kick, and they are awesome. The buttery flavor and flakiness of a biscuit combined with the sweetness of a honey cornbread muffin all mixed with a kick from the jalapeno and then a big bite of sharp cheddar cheese!! Ah huh, it’s good. Plus they take just twenty-five minutes!

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Breakfast

Fried Cornbread Fritters

Also known as Johnny Cakes or Hoecakes, fried cornbread fritters are a staple side dish in the southern U.S. They look a bit like a cross between cornbread and a pancake, and they don't take much effort to whip up for a quick side dish. You can make them as big or as little as you like; however, keep in mind that the smaller fritters are much easier to flip. Serve the fried cornbread fritters alongside chili, fried chicken, beans and greens, or any other Southern-inspired cuisine.

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Breakfast

Mexican Cornbread

This Mexican cornbread features diced green chiles, sweet corn, and cheddar cheese. We like to use fresh Anaheim or poblano chile peppers, but you can substitute canned green chiles. The chile peppers have a tough outer skin, so we char them on a dry skillet and then steam them in a paper bag. Steaming them in the bag makes it easy to slip the skins off, and charring them develops plenty of sweet, smoky flavor. If you're using canned chiles, the skins are already off so you can skip that step.

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Breakfast

Zucchini and Pepper Cornbread

Flavored Cornbread sounds like a great idea for your daily breakfast. Easy and flavorful cornbread with zucchini and red bell peppers is a lovely recipe, it's like a brilliant combination! This cornbread has nice little pops of color and flavor. Cornbread speckled with red and green looks beautiful and cute.