Get In Touch |   Privacy Policy
Your kitchen, your culinary canvas.
Subscribe
fram

Let's join our newsletter!

Access thousands of tested recipes, perfect for everyday meals and special celebrations.

Do not worry we don't spam!

turkey taco meatloaf

fram

Turkey Taco Meatloaf

This Turkey Taco Meatloaf is going to be a dinner time WIN! This meatloaf recipe is one of my favorites! Let’s be honest, no one wants a super dry, flavorless turkey meatloaf. Lean poultry like chicken and turkey tends to dry out when it cooks. That’s why a chicken thigh is more flavorful and juicy then say a chicken breast. But for this turkey meatloaf, we’re adding some ingredients like diced tomatoes, shredded cheese, and eggs to keep this meatloaf juicy. And to make this meatloaf recipe a taco flavored meatloaf, we’re going to be adding in some taco seasoning too!

Ingredients :
  • Crushed tortilla chips (optional)
  • 1 cup Mild taco sauce, plus more for serving
  • 2 Eggs, beaten
  • 2 1/2 tbsp. Taco seasoning
  • 1 tsp. Cumin
  • 2 tsp. Salt
  • 1/2 cup Chopped onion
  • 15 oz. Petite diced tomatoes
  • 1/2 cup Bread crumbs
  • 3 cups Shredded cheddar cheese
  • 2 pounds Ground turkey, 93% lean
Directions :
  1. Preheat the oven to 400 degrees F.
  2. Line a baking sheet with parchment paper and set aside.
  3. Add the turkey, cheese, bread crumbs, tomatoes, onion, salt cumin, taco seasoning, and eggs to a large bowl and mix well until all the ingredients are combined.
  4. Place the meatloaf onto the prepared baking sheet and form it into a long, rectangular shape. You want it to be about 2″ high, by 9″ long and 5″ wide. Just approximately so the meatloaf cooks properly.
  5. Brush with half of the taco sauce and bake for 45 minutes.
  6. Remove the meatloaf from the oven, baste with the rest of the taco sauce and return to the oven for another 15 minutes.
  7. Garnish with crushed tortilla chips (optional). Slice and serve.

You Might Also Like

Echo
Cathys Banana Bread
Echo
Pesto Mushroom Crepes
Popular Categories
fram