tuna pasta salad

Tuna Pasta Salad

Flaky tuna, tender pasta, some cheese, and a handful of peas are tossed in a simple creamy dressing with a touch of dill.

Ingredients :

• 3 cups rotini measured dry, approx 6oz
• 6 ounces canned tuna drained
• ½ cup finely diced celery
• 3 green onions thinly sliced
• ¾ cup frozen peas thawed
• 1 cup diced cheddar cheese optional
• ⅔ cup mayonnaise
• ⅓ cup sour cream or plain Greek yogurt
• 2 tablespoons sweet relish
• 1 tablespoon white vinegar
• ½ teaspoon dried dill or 1 ½ teaspoons fresh chopped dill
• salt and black pepper to taste