the best banana bread

Directions :

1. 1 cup white sugar
2. ½ cup margarine, softened
3. 2 eggs
4. 1 ½ cups mashed banana
5. 2 cups all-purpose flour
6. 1 teaspoon baking soda
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9. Directions
10. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.
11. Beat sugar and margarine in a bowl until smooth. Beat in eggs, then bananas. Add flour and baking soda, stirring just until combined. Pour into the prepared pan.
12. Bake in the preheated oven until a toothpick in the center comes out clean, about 1 hour. Remove from the pan and let cool.
13. Store in the refrigerator or freeze.