Tater Tot Casserole
Seasoned ground beef and veggies are mixed in a creamy sauce and topped with melty cheddar and crispy tater tots.
Ingredients :
- 28 to 30 ounces frozen tater tots 1 bag
- 1 pound lean ground beef
- 1 medium yellow onion diced
- 2 cups frozen mixed vegetables thawed, or fresh diced vegetables
- 10.5 ounces condensed cream of mushroom soup 1 can
- ⅓ cup milk
- ¼ teaspoon dried oregano
- ¼ teaspoon dried parsley
- salt and black pepper to taste
- 2 cups shredded cheddar cheese divided