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Mexican Taco Pizza

Taco Pizza is a Mexican meets Italian dinner. Pizza dough topped with beans, salsa, beef, cheese, and all the toppings. If you're looking to switch up your Taco Tuesday, this Taco Pizza is the perfect twist on dinner! Taco meets pizza in this quick and easy vegetarian dinner idea. Try it now!

Ingredients :
  • Lime wedges, to serve
  • Sliced fresh chilli, to serve
  • 2 Pizza bases
  • 200 g Cherry tomatoes, halved
  • 300 g Medium chunky salsa
  • 1 Small red onion, sliced
  • Fresh coriander sprigs, to serve
  • 1 Avocado, sliced
  • Sour cream, to serve
  • Hot sauce, to serve
  • 425 g Beans, rinsed, drained
  • 20 g Grated mozzarella or pizza cheese
Directions :
  1. Preheat the oven to 220℉ fan-forced. Place the pizza bases on 2 baking trays. Spread 3-4 tbs salsa over each pizza base. Place the beans in a bowl and lightly mash. Divide mashed beans between the pizza bases.
  2. Sprinkle a quarter of the cheese over the pizzas. Top with tomato and sliced onion. Sprinkle with the remaining cheese. Bake the pizzas for 10-15 minutes or until the cheese is melted and golden.
  3. Serve the pizzas topped with avocado, coriander, sour cream, hot sauce and sliced chilli, and with lime wedges alongside.

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