greek style vegetables with rice

Greek Style Vegetables with Rice

Use fresh or leftover white rice for this easy, vegetable-studded fried rice recipe. We fry the grains in batches and season the dish lightly for a perfect texture and flavor. When chopping vegetables for the pilaf, choose any of the following: zucchini, peppers, squash, cauliflower, artichoke hearts, chickpeas, fava beans, artichoke bottoms.

Ingredients :

• 1 tbsp. chopped fresh dill, parsley, or chives
• 1/4 tsp. pepper
• 1/2 tsp. salt
• 1 tsp. dried oregano
• 1/4 cup white wine
• 2 medium tomatoes, chopped
• 1 1/4 cups chicken or vegetable stock
• 1 1/2 cups mixture of chopped vegetables
• 1 cup medium grain rice
• 3 cloves garlic, chopped
• 1 small onion, chopped
• 1/4 cup olive oil