crock pot chicken tacos

Crock Pot Chicken Tacos

Who says boneless, skinless chicken breasts have to be boring? This chicken has TONS of flavor! NOW, you have a chance to cook this delicious. It's got a spice from the chiles, some tang from the lime juice, and just a hint of sweetness from the brown sugar. We're in love. What's Taco Tuesday without some booze? Try pairing these tacos with one of our favorite cocktails: Moscato margaritas!

Ingredients :

• 1/2 yellow onion, sliced
• 1/3 c. lime juice
• 1/2 teaspoon cumin
• 1 teaspoon garlic powder
• 1 teaspoon chili powder
• 1 tablespoon packed brown sugar
• 2 teaspoons kosher salt
• 3 tablespoons chiles in adobo sauce
• 1 tablespoon packed brown sugar
• 1 teaspoon chili powder
• 4 chiles in adobo, chopped
• 1/2 yellow onion, sliced
• 1/3 c. lime juice
• 1/2 teaspoon cumin
• 2 teaspoons kosher salt
• 1 can Mexican beer, such as Modelo
• 2 pounds boneless, skinless chicken breasts
• 3 tablespoons chiles in adobo sauce
• 2 pounds boneless, skinless chicken breasts
• 1 teaspoon garlic powder
• 1 can Mexican beer, such as Modelo
• 4 chiles in adobo, chopped