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Crab Salad

Imitation crab is tossed with celery and green onions, then mixed with homemade dressing and seasonings until perfectly creamy and crunchy!

Ingredients :
  • 1 pound imitation crab meat or lump crab meat
  • 2 ribs celery finely diced, about ½ cup
  • 2 green onions thinly sliced
  • ½ cup mayonnaise
  • 3 tablespoons sour cream
  • 2 teaspoons chopped fresh parsley
  • 1 tablespoon sweet relish
  • 1 tablespoon fresh lemon juice or to taste
  • ½ teaspoon old bay seasoning
  • ½ teaspoon dried dill
Directions :
  1. Whisk all dressing ingredients in a small bowl.
  2. Dice the crab into small pieces or gently break the flakes apart if needed. Add it to the bowl.
  3. Gently mix with a spoon. Season with salt & pepper.
  4. Refrigerate for 1 hour. Serve over bread or lettuce.