classic napolitana spaghetti

Classic Napolitana Spaghetti

This classic Italian Spaghetti dish is confirmation that the simple things in life are often the best (and even better if you know a few tricks!). In this recipe, I shave the garlic into very thin discs using a mandolin slicer, mashes up the best-quality Italian tinned tomatoes with his hands, and tears the basil, adding it last so it stays fresh and green.

Ingredients :

• 1/2 cup Grated pecorino
• Salt
• Pepper
• 1/4 cup Basil leaves
• 400 g Tomatoes
• 1 Garlic clove
• 5 tbsp. Olive oil
• 350 g Gluten-free spaghetti