chicken cordon bleu casserole

Chicken Cordon Bleu Casserole

Chicken cordon bleu casserole is a take on a restaurant favorite. If you like cordon bleu, you’ll LOVE this cheesy chicken casserole recipe.

Ingredients :

• 2 tablespoons butter
• 3 tablespoons all-purpose flour
• ¾ cup milk
• 1 cup reduced sodium chicken broth
• 2 teaspoons cooking sherry
• 1 tablespoon Dijon mustard
• ½ teaspoon Worcestershire sauce
• ½ teaspoon garlic powder
• ¼ teaspoon dried thyme leaves
• ½ teaspoon black pepper
• ½ teaspoon salt
• 1 cup shredded Swiss cheese
• 1 cup shredded Monterey Jack cheese or shredded white sharp cheddar cheese
• Casserole ingredients
• 8 ounces cooked chopped chicken about 2 cups
• 4 ounces ham diced, about 1 cup
• 12 ounces penne or other medium size, cooked al dente
• ½ cup Panko bread crumbs
• 2 tablespoons butter melted
• 2 tablespoons grated Parmesan cheese
• 1 teaspoon chopped fresh parsley