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air fryer fried pickles

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Air Fryer Fried Pickles

It's no secret that I'm obsessed with crazy pickle recipes. One of my all-time favorites: fried pickles. This air fryer version uses virtually no fat, and they're insanely crunchy regardless! Pickle fans, you know what to do. How to make Air Fryer “Deep” Fried Pickles. Follow the directions to dredge in flour, dip in batter, and roll the pickle spears in bread crumbs, then place them in the Air Fryer basket.

Ingredients :
  • Ranch, for dipping
  • 1 tsp. Garlic powder
  • 1 tsp. Dried oregano
  • 1/4 cup Freshly grated Parmesan cheese
  • 1/2 cup Bread crumbs
  • 1 Egg, whisked with 1 tbsp. water
  • 2 cups Dill pickle slices
Directions :
  1. Using paper towels, pat pickle chips dry. In a medium bowl, stir together bread crumbs, Parmesan, oregano, and garlic powder.
  2. Dredge pickle chips first in egg and then in the bread crumb mixture. Working in batches, place in a single layer in the air fryer basket. Cook at 400℉ for 10 minutes.
  3. Serve warm with ranch.

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