air fryer fish

Air Fryer Fish

We love the classic fish and chip combo and normally turn to our favorite Beer Battered Fish when the craving hits. Sometimes, though, we just don't like the idea of pulling out the big dutch oven and filling it up with way too much oil. Frying can be messy and we'd like to skip over that part. This air fryer fish is the perfect substitute. It is every bit as crunchy and the fish stays perfectly flaky. Skipping the frying means no unnecessary oil and it takes less time!

Ingredients :

• Tartar sauce, for serving
• Lemon wedges, for serving
• 1 tsp. Seasoning
• 2 cups Bread crumbs
• 1 Large egg, beaten
• 1/2 cup All-purpose flour
• Freshly ground black pepper
• Kosher salt
• 1 pound Cod, cut into 4 strips