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air fryer chicken wings

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Air Fryer Chicken Wings

Fried chicken wings are delicious, but they make a big mess. These air fryer wings are super easy and they're just as crunchy as the fried kind—we're hooked! Add buffalo sauce (or any sauce you're a fan of) and you're good to go! These Air Fryer Chicken Wings have to crisp salty skin with a hint of garlic and lemon pepper in every bite.

Ingredients :
  • Blue cheese dressing, for serving
  • 1/2 tsp. Garlic powder
  • 1 tsp. Worcestershire sauce
  • 4 tbsp. Melted butter
  • 1/4 cup Hot sauce
  • Cooking spray
  • Freshly ground black pepper
  • Kosher salt
  • 2 pounds Chicken wings
Directions :
  1. Season wings all over with salt and pepper, and coat the inside of air fryer with cooking spray.
  2. Set air fryer to 380℉ and cook 12 minutes. Remove air fryer tray, flip wings, and cook 12 minutes more. Increase heat to 400℉ and cook 5 minutes more.
  3. Meanwhile, make the sauce: In a large bowl, whisk to combine hot sauce, butter, Worcestershire sauce, and garlic powder. Add cooked wings and toss gently to coat. Serve hot with blue cheese dressing for dipping.

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