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Air Fryer Brownies

Everyone loves a good fudgy brownie. This air fryer version "bakes" in half the time of a usual brownie, so it's safe to say we're hooked. Though you could slice it into little squares, we prefer to go straight in with spoons. Don't forget a big scoop of vanilla ice cream!

Ingredients :
  • 1 Large egg
  • 1/4 cup Butter, melted and cooled slightly
  • Kosher salt
  • 1/4 tsp. Baking powder
  • 1/4 cup All-purpose flour
  • 1/3 cup Cocoa powder
  • 1/2 cup Granulated suga
Directions :
  1. Grease a 6" round cake pan with cooking spray. In a medium bowl, whisk to combine sugar, cocoa powder, flour, baking powder, and salt.
  2. In a small bowl, whisk melted butter and egg until combined. Add wet ingredients to dry ingredients and stir until combined.
  3. Transfer brownie batter to the prepared cake pan and smooth top. Cook in the air fryer at 350℉ for 16-18 minutes. Let cool 10 minutes before slicing.