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Lunch

Chicken Marsala Pasta Bake

I was reading a magazine the other day when saw a mention of a classic chicken marsala recipe, and I have been thinking about (and craving) chicken marsala ever since. It’s one of those dishes that I order at restaurants, but rarely think to make at home. To fix up my insatiable craving, I got to work on making my own spin on this rather simple chicken dish. My version gets tossed with al dente campanelle pasta, sautéed mushrooms and shallots, lots of parmesan cheese and fresh parsley, and baked for just a few minutes in individual serving bowls. I’m happy to report there were lots of leftovers that I’ve been cheerily chipping away at for lunch this week! Get the full recipe below:

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Lunch

Cold Fighting Chicken Noodle Soup

When I was sick, my mom would make me this heartwarming chicken noodle soup. It was soothing when I had a cold, but this soup is a bowlful of comfort on any chilly day. The most soothing, comforting, cozy soup for the flu season! Quick/easy to make, you'll be feeling better in no time! Try it out!

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Lunch

Classic Napolitana Spaghetti

This classic Italian Spaghetti dish is confirmation that the simple things in life are often the best (and even better if you know a few tricks!). In this recipe, I shave the garlic into very thin discs using a mandolin slicer, mashes up the best-quality Italian tinned tomatoes with his hands, and tears the basil, adding it last so it stays fresh and green.

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Lunch

Tuna and Cherry Tomato Spaghetti

Featuring tuna, this six-ingredient pasta is a quick and easy meal - and it goes down swimmingly! Canned tuna is so commonplace you might think it's crazy to make your own. OK, so call this tuna “conserved” instead. It’s not just a change of names. It’s incredibly easy to make and when you’re done, you can use it in all kinds of dishes, from a salad with white beans and arugula to this Tuna and cherry tomato pasta.

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Lunch

Easy Beef Bolognese

Beef Bolognese is a super flavorful pasta dish with a delicious meat sauce. Bolognese Sauce is traditionally made with beef and served with flat pasta, and I think that’s the best way to do it. The beef is cooked to perfection, the pasta is amazing, and it’s topped with fresh basil leaves. This is the best bolognese sauce recipe and I can’t get enough of it!

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Lunch

Orzo Pasta Vegetable Soup

This scrumptious soup is a small-batch version of Ali's Italian Orzo Spinach Soup on Gimme Some Oven that I tweaked based on the ingredients I had handy! Three or four bowls to reheat for lunches and dinners throughout the week are perfect, and pairs great with cold sandwiches, melty grilled cheese, and even leftover chicken which makes a marvelous mix in!

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Lunch

Chickpea Lemon Orzo Pasta Soup

This comforting Chickpea Lemon Orzo Soup is lusciously creamy and silky but made dairy-free with no cream at all! Today’s recipe as a creamy soup vibe with chickpeas. It also has a lusciously creamy dairy-free base that we just can’t get enough of! I recently learned this tasty soup. You combine eggs and lemon juice to make a cream-less cream sauce. The egg mixture is slowly heated with the addition of hot broth, then swirled into the soup for a lusciously creamy and velvety soup.

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Lunch

Real Simple Chicken Piccata

Real Simple Chicken Piccata with Mushrooms and Brussels Sprouts is the kind of dinner recipe that manages to do a lot: it’s satisfyingly rich from a buttery sauce, it gets protein from the chicken, and it hits a cozy, comfort-food pasta note. Even better, there are not one but two vegetables mixed in.

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Lunch

15 Minute Chicken Noodle Soup

This Easy Chicken Noodle Soup recipe is the best choice for helping anyone get over a cold, flu or virus. Not only is it hearty and healthy, but it is also super easy to make. People love recipes that are simple and semi-homemade and this one is a great choice for anyone who likes homemade without hours of slaving over the stove.

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Lunch

Bruschetta Pasta Salad

This Bruschetta Pasta Salad is the perfect Summer salad! Fresh basil, parmesan, and tomatoes are swirled with tender tortellini and bowtie pasta and topped with an easy homemade dressing!This quick and easy recipe yields 4-6 servings and is easily doubled or tripled to feed a crowd at your next party or potluck!