Your kitchen, your culinary canvas.
fram

Let's join our newsletter!

Access thousands of tested recipes, perfect for everyday meals and special celebrations.

Do not worry we don't spam!

fram

Cooking Technique

Crunchy Popcorn Cauliflower

A cunchy, savory pretzel-pecan coating turns roasted, caramelized cauliflower into an irresistible appetizer or kids' snack that mimics flavored popcorn. Serve this popcorn cauliflower straight from the oven with a dipping sauce and watch these tasty little bites disappear.

fram

Cooking Technique

Oven Fried Zucchini Sticks

Our oven-baked zucchini sticks taste every bit as good as their deep-fried brethren with only a fraction of the fat and calories. Serve with a side of your favorite marinara sauce for dipping.

fram

Cooking Technique

Oven Fried Chicken

Great news—crunchy, flavorful fried chicken can be healthy with this oven-fried chicken recipe. We marinate skinless chicken in buttermilk to keep it juicy. A light coating of flour, sesame seeds and spices, misted with olive oil, forms an appealing crust during baking. And with only 7 grams of fat per serving in this oven-fried chicken recipe—rather than the 20 in typical fried chicken—that is good news.

fram

Cooking Technique

Almond Crusted Chicken Fingers

Instead of batter-dipped, deep-fried nuggets, we coat chicken tenders in a seasoned almond and whole-wheat flour crust and then oven-fry them to perfection. With half the fat of standard breaded chicken tenders, you can enjoy to your (healthy) heart's content.

fram

Cooking Technique

Slow Cooker Garlic Parmesan Chicken

This is Family’s favorite slow cooker recipe! It's so simple, you just need a crockpot, chicken and some ingredients. In a large skillet over medium-high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side. Then put all ingredients into a crockpot, and cook. You can also use boneless skinless chicken thighs, it may be better!

fram

Cooking Technique

Slow Cooker Lemon Garlic Chicken

Crock Pot Lemon Garlic Butter Chicken – If you are looking for an easy but delicious crock pot dinner idea, then this lemon garlic butter chicken is for you! The chicken cooks up tender and juicy in a buttery lemon garlic sauce. This recipe is very easy to make in the crockpot and the flavor is outstanding. We guarantee your family will love this slow cooker chicken recipe and put it on the family favorite rotation list! Serve over a bed of cauliflower rice (ideal for keto or low carb diet) or rice with a salad and dinner is done. Hint, if you make rice (or cauliflower rice) in the Instant Pot, this dinner gets crazy easy.

fram

Cooking Technique

Crock pot Buffalo Chicken dip

Looking for an easy dip recipe? Try this amazing Crock Pot Buffalo Chicken Dip Recipe. You will be shocked at how amazing it is! The perfect appetizer recipe! Our family loves this simple dip recipe. It is perfect for tailgating, watching football, and any party gathering. It will always be a hit. I hope you try it soon and please leave me a comment to let you know what you think!

fram

Cooking Technique

Crock Pot White Chicken Chili

The easiest weeknight dinner idea for you. This slow-cooker white chicken chili couldn't be easier. We love the texture it takes on once the beans are partially mashed. It might feel weird to use a potato masher in your slow-cooker, but trust us, it's worth it! This hearty chili will keep you full all winter long.

fram

Cooking Technique

Slow Cooker Buffalo Ranch Wings

Any true football fan knows that Game Day isn't complete without buffalo ranch something. These are doused in ranch seasoning and sprinkled with fresh chives for extra flavor. Before cooking, you need some ingredients. Inclouding chicken wings, buffalo wing sauce, ranch seasoning, and Fresh Chives.

fram

Cooking Technique

Slow Cooker Chicken Casserole

Cooked in a rich tomato sauce with sweet paprika and smoky chorizo, this easy slow cooker chicken casserole recipe is a perfect dish to feed the family. It’s cooked with butter beans, so all you need to serve it with is a little crusty bread for dunking.