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Recipes

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Lunch

Kung Pao Spaghetti

This easy dinner comes together in minutes and delivers a spicy kick. Now you can Kung Pao your spaghetti at home in just 30 minutes. Tender chunks of stir-fried chicken are tossed with pasta, toasted peanuts, and a sweet-and-spicy sauce. This version of Kung Pao chicken has all the flavors you'd expect from the classic dish.

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Lunch

Green Spaghetti

Not a big fan of spice? Feel free to reduce the number of poblanos to 2 or 3, supplementing with roasted green bell pepper instead if you like! Looking for a beverage to pair with your spicy pasta? Whip up a blueberry lemonade margarita to beat the heat! This recipe is absolutely easy and delicious! Enjoy!

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Dinner

Lasagna Stuffed Peppers

Lasagna Stuffed Peppers have all the flavor of lasagna without the carbs.

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Dinner

Lasagna Dip and Tuttorosso Tomatoes

Lasagna Dip has a creamy layer of cheese on the bottom, a thick tomato-Italian sausage sauce, and lots of melted mozzarella cheese on top.

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Dinner

Strawberry Lasagna

Layers of pound cake, a creamy cream cheese mixture, and fresh strawberries make this no-bake Strawberry Lasagna a delicious summer dessert.

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Dinner

Lasagna Zucchini Boats

Get your lasagna fix without the carbs! Delicious zucchini boats stuffed with meat sauce and cheese.

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Dinner

Vegan Aubergine and Red Pepper Lasagne Recipe

Lasagne is always a family favourite, and this vegan lasagne recipe is sure to be no different. With a hearty aubergine and red pepper filling, plus a creamy white sauce, you won’t miss the meat or dairy in this pasta feast.

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Dinner

Lasagna Soup

Better than the real thing! This recipe for Lasagna Soup is simple to make and so satisfying.

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Lunch

Shrimp Fried Rice Recipe

This delicious take on everyone’s favorite fried rice, ready in just 15 short minutes, is the perfect dish for a late summer meal. Fried rice is best when made with cooled, day-old rice, which is drier and less sticky. Make the rice in advance, then sore in the refrigerator or freezer. Or, cool down freshly-cooked rice by spreading it out on a baking sheet. Place the baking sheet in the refrigerator for 30 minutes, or until the rice is cool. You will love the aromatic combination of shrimp, garlic, and fresh ginger. But you can use chicken instead of shrimp if you prefer. Or omit shrimp and make this a light vegetarian supper. Haricots verts are slender, French green beans.

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Breakfast

Pumpkin Chocolate Chip Bars

This dish can be used not only as a pumpkin recipe but also as a healthy recipe、easy dinner recipes、lunch recipes、quick recipes、breakfast recipes、appetizers recipes. It’s a mash-up of a cookie and brownie into Pumpkin Chocolate Chip Bars and really, what more in life could you ask for? They work for breakfast, lunch, dinner, and dessert. They make for a gorgeous hostess gift or a present for your boss or co-workers.

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