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Steak Frites Burger

In Belgium, steak-fries is practically one word. A steak without a mountain of Belgian fries and a pint of fresh beer is unthinkable. The two signature dishes of Belgium are Moules-Frites (mussels with fries) and steak-fries. To choose meat that is marbled with tiny veins of fat. A perfect steak is small and plump with a thin layer of fat around the edges. A steak that is too lean and thin will have no flavor and will be dry. Look for meat that is labeled prime or choice.

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Mushroom and Beef Hamburgers

These hamburgers — cut through with roasted mushrooms. Make sure to process the mushrooms just until coarsely chopped (about 4 pulses) so they match the texture of the ground beef. The mushroom mixture will look a little wet in the pan at first; take the time to let as much liquid as possible cookout for a richer patty that will hold its shape when seared in the pan.

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BBQ Chicken Sweet Potato Pizza

Top that beloved little crust with BBQ sauce, chicken, red onion, mozzarella, and cilantro, and then devouring out on the patio while watching the sunset. This BBQ chicken summer pizza situation is too legit to quit. BBQ Chicken Sweet Potato Pizza! with a 3-ingredient sweet potato crust! easy real food pizza with chicken, BBQ sauce, red onion, cheese, cilantro.

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Shrimp Burgers

You can make a burger out of anything, as most home cooks know; the challenge is in choosing a central element that delivers superior flavor and texture. Shrimp, like scallops, contain a high amount of natural gelatin, which allows you to incorporate a considerable amount of flavorings without worrying about the burger falling apart. If you purée just a portion of the shrimp, leaving the rest — along with the flavorings — just roughly chopped, you produce a good-textured burger with powerful flavor. Feel free to vary the heat, reducing or increasing the amount of chile. And as with any burgers, these can be seasoned pretty much according to your whim.

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BBQ Chicken Twice Baked Potatoes

These twice-baked potatoes are loaded with the makings of a full chicken dinner. Tender bites of barbecue chicken, stuffed into a fluffy baked potato with a perfectly crispy skin makes BBQ Chicken Stuffed Baked potatoes a perfect meal. The ultimate game-day snack, appetizer, dinner, or meal prep, these BBQ Chicken Twice Baked Sweet Potatoes will be a crowd-pleaser and are paleo, gluten, and dairy-free.

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T Bone Steak Burger

They say if you’ve had juicy steak burgers you’ll never go back to a regular burger. The ridiculously juicy steak and burger combo will likely make your mouth water just by looking at it. Take combined a piece of filet, which is tender but less flavorful, with a piece of the center file, which is marbled and tasty, but slightly less tender.boneless chuck. The fat content is an idea. Sirloin will be too lean.

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BBQ Chicken Spaghetti Squash

Grab that lone spaghetti squash sitting on your counter and break out the barbecue sauce! These BBQ Chicken Spaghetti Squash make low-carb eating fun and delicious! The idea first popped into my head a few months ago and I haven’t been able to shake my desire to try a barbecue spiked spaghetti squash ever since. Ready for the recipe?

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Sriracha Turkey Burger

Have you ever tried Sriracha and turkey burger together? A juicy Sriracha turkey burger topped with spicy and creamy Sriracha mayo, Swiss cheese and watercress! Who could resist that? The tangy/sweet/spicy Sriracha enhances the turkey in an explosion of flavor and juiciness. Even better if you use Seasoned Turkey Burgers because they have a delicious smokey flavor that makes this burger truly one of a kind.

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Greek Turkey Burgers

These light and juicy turkey burgers cooked on the grill are going Greek, with the addition of sun-dried tomatoes, oregano, feta cheese, and a creamy homemade tzatziki sauce, for a healthy lunch or dinner recipe! Natural ground turkey is the base of this recipe. I like the Simple Truth brand because while low-fat, it isn’t fat-free so it still has flavor and is always fresh in the meat case.

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Healthy BBQ Sauce

Forget about store-bought BBQ sauce and say hello to this easy and healthy BBQ sauce recipe made from simple ingredients and still packed with that beloved barbecue flavor. Ready in just 15 minutes or less, this paleo BBQ sauce goes on everything! You’re going to love this healthy BBQ sauce because it literally can be put on everything under the sun.